Bread is our saviour on days when we are in a hurry or when we don’t want to cook. From bread with peanut butter to bread with jam, it has been our go-to food. While most of us are used to looking at the humble bread in a utilitarian way, little do we know that pretty fancy dishes and delicious dishes can be prepared from it.
Bread is a versatile food item and can be cooked in a variety of ways, be it in a savoury or sweet dish. So we have for you some super quick yet super delicious dishes that you can make from bread and pamper your tastebuds.
Heat some oil in a pan and add 1 cup of finely chopped onions, 2 finely chopped green chillies, ½ tsp grated ginger, ½ cup of grated cabbage, ½ cup of grated carrots and ¼ cup of boiled peas and saute for 3-4 minutes. Dip 2-3 slices of bread in water and take them out to soften the bread. Crumble the slices and mix with the prepared veggie mixture. Add 1 cup of boiled potatoes, salt, red chilli powder and some lime juice. Mix well and make small patties from the mixture. Shallow fry these in oil for a few minutes and serve hot.
Take one loaf of bread and roughly cut it into chunks. Pour some olive oil, salt, black pepper powder, 1-2 minced cloves of garlic, oregano and paprika. Mix well. Place the bread chunks on a baking tray and bake for 15-20 minutes at 200 degree celsius. Once done, let it cool and then serve it.
Combine 3 eggs, 2 cups of milk, 1 tsp of cinnamon powder, ¼ cup of sugar and 1 ½ tsp of vanilla extract in a bowl. Take 5-6 slices of bread and cut it into small cubes. Place the cubes on a baking tray and pour the prepared mixture on it till the cubes are completely soaked in it. Bake at 200 degree celsius for 20-25 minutes. Serve.